Jam
Jam
Homemade in small batches with orchard-fresh, organic fruit—just the way Grandma would’ve done it. Naturally sweet, always gluten-free, and full of heart.
At Josie Jam, we believe in doing things the old-fashioned way—simple, honest, and full of heart. Every jar is handmade from organic fruit picked straight from the orchard, cooked in small batches, and sealed with care. Our jam is always gluten-free, made without shortcuts or fillers, and packed with the natural sweetness of real fruit. Just the way Grandma would’ve done it. From our kitchen to your table, Josie Jam brings you a taste of home and a touch of tradition in every spoonful.
Why Chose Josie Jam?
Why Choose Josie Jam?
Organic, Handpicked Goodness
We believe in nature’s best. Our jam is made from the finest organic fruit, grown with care, and sweetened with pure cane sugar—just like nature intended. No artificial anything, just wholesome flavor.
Gluten-Free, Naturally
Every jar is gluten-free, so everyone can enjoy the homemade goodness without worry. Simple ingredients, no gluten, no fuss.
Small-Batch, Big Flavor
We take the time to make each batch by hand, so you get that fresh, homemade taste in every spoonful. It’s not mass-produced, just crafted with care and patience.
Nothing But Fruit and Love
Our jams are free from preservatives, fillers, and artificial sweeteners. Just fresh-picked fruit, cooked the old-fashioned way, and sealed with love.
Packed with Nature’s Goodness
Every jar is full of vitamins, antioxidants, and the rich flavors of fresh fruit. It’s a spoonful of wholesome, orchard-fresh joy in every bite.
Josie Jam Flavors (A–Z)
-
Apple Maple Cinnamon
- Granny Smith/ Honeycrisp Apple
-
Black Raspberry
-
Blackberry
-
Blueberry
-
Currant
- Grape
-
Raspberry
-
Sour Cherry
-
Strawberry
-
Strawberry Rhubarb
-
Sweet Cherry
Josie Jam Size Chart
Small (4 oz) – Perfect for a personal treat, thoughtful gift, or sampling a new flavor without going all in. Just a sweet little taste to brighten your day.
Medium (8 oz) – Ideal for regular kitchen use. Whether you’re slathering it on biscuits, swirling it into yogurt, or sharing it at breakfast, this jar’s just right for families and everyday jam-lovers.
Large (16 oz) – Made for the true jam enthusiasts, big families, or friendly gatherings. There’s plenty to go around, with enough left over for second helpings (and maybe thirds).
Michigan Grown
From Our Gardens and Orchards to Your Table
At Josie Jam, we know that the best jams start with the best ingredients. That’s why every jar of our homemade jam is made with fruit straight from our very own gardens and local organic orchards right here in Michigan. We’re proud to grow our fruit the old-fashioned way—nurtured by the sun, rain, and a whole lot of love.
Our orchard-fresh strawberries, blackberries, raspberries, and blueberries are hand-picked at their peak ripeness, so every bite of our jam bursts with the purest flavor. No pesticides, no preservatives—just nature’s goodness in every jar. We’ve learned from the land, and we’ve spent years perfecting the balance between nature’s bounty and the time-honored craft of jam-making.
When you taste Josie Jam, you’re not just savoring a delicious spread—you’re enjoying the fruits of Michigan’s soil, harvested with care and passed down through generations. Whether it’s the first sweet berries of spring or the crisp apples of fall, our jams reflect the seasons and the heart of the land. We’re honored to share a little piece of Michigan with you, one jar at a time
